Patented Degassing Valves for Freshness Assurance
Features
Paper
Pre-applied label valves at checkout, enabling controlled degassing of the bag.
ADVANTAGES
Can be positioned anywhere on the pack
Available for both ground and whole-bean coffee
No machine modifications required
Opening pressure is adjustable according to customer needs
Valves pre-applied at checkout on the roll
Compatible with strong vacuum
Minimum opening pressure of 14/15 mbars
Dry valve, no oils
Three international patents